Matcha Coconut Latte

Matcha Coconut Latte

A flavorful, rich latte paired with coconut milk for a delicious and healthy café delight. Prepared by our friends at Love and Lemons, this Matcha latte is sure to bring a little green to your cup for any occasion!

Makes one 8-oz. latte.


    • 1 Tbsp Ceremonial Grade Matcha
    • 1/2 cup Hot Water
    • 1/2 cup Warmed coconut milk


      1. Spoon the Matcha into a large mug.
      2. Add the hot water and whisk briskly, in an up and down motion, until Matcha is dissolved.
      3. Add coconut milk and whisk until frothy – about 30 seconds or so.

Note: The original recipe uses a light coconut milk, but feel free to use a full-fat coconut milk for a richer latte.

We recommend using our Original Japanese Matcha for this recipe.

Buy Original Matcha